Wolf 30 inch Single Wall Oven with Convection
Model #CSO30CM/B
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Overview
With this Convection Steam Oven achieve juicy, golden roast turkey. Vibrant steamed asparagus. Bubbly, crisp-crusted casseroles. Complex "multi-pot" dishes created automatically in one oven dish. Steam, roast, bake, slow cook – the possibilities are almost unlimited. And it's a healthier way to cook: steam vegetables and retain up to 22% more vitamins.
Gourmet Mode
Simply tell it the type of food you are putting in the oven – anything from a soufflé to a crown roast to a few sweet potatoes. The climate sensor detects the volume, shape, and consistency and adjusts time, temperature and humidity for guesswork-free delicious results, every time.
Delayed Start
What time would you like your dish to be ready? Simply program it in. The oven turns on at the right moment and adjusts the cooking process so the food is ready to serve precisely when you want it.
Large, Easy-Access Water Tank
The oven's large water tank provides 90 minutes of continuous steam cooking. Thoughtfully designed, it can be refilled when needed without opening the oven door and interrupting the cooking process.
Larger Interior Capacity
Larger than similar products, Wolf's convection steam oven can roast a 15-pound turkey and other large items, even multiple dishes at once.
Steam More Than Vegetables
Take your cooking to the next level with steam. The 1° increments of temperature control are essential for precision-based cooking techniques like sous vide. Steam is also the key ingredient for bakery-quality bread and crispy chicken.
Dimensions
Width
29.88 inches
Height
17.88 inches
Depth
21.50 inches
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