Lynx Free-Standing 54 inch BBQ

When you have refined taste, you recognize perfect control. You relish performance that you can restrain—and call upon at your own will. Traditional grill burners are hard to control, because they cook by heating the air around your food. That takes time to change. A Lynx Trident™ Infrared Burner directly heats the grate beneath your food with 23,000 BTUs of intensive heat. With temperature control that's instantaneous, ranging from 300˚-1000˚, it’s the method employed by the world’s leading chefs, and now it’s in your grill. This kind of control can cook a perfect salad—putting a delicious char on romaine lettuce without wilting a leaf. Now, just imagine what it does for tenderloin or tilapia. Feel the precision of perfect control.

Charcoal briquettes can form a steady glow of heat beneath your food—but traditional gas grill burners can create irregular hot spots, forcing you to continually flip and move your food to achieve an even finish. With Lynx Ceramic Briquettes, your gas grill emanates a perfectly even heat across the base of your grill. For your convenience, in five minutes, you can cleanse the briquettes by reversing the tray and raising the heat.

A Lynx welder pauses to focus on an unwelded seam… then, with one swift and steady stroke, he sweeps his torch across the seam—like painting a perfect line—and an unbroken edge emerges. It’s over in a second, and that’s how it has to be done. We do not use mechanical fasteners. We form every sheet of metal into a solitary, seamless body of shimmering steel, free of gaps and seams where moisture could collect. Hand-tooled, precision welded, and highly polished by the skilled specialists in their shop, each and every grill is inspected before it leaves their floor. We examine details on every side, step back, and check reflections in every light, to ensure that your grill embodies Lynx—finished with invisible welds and hand-polished edges that shine like mirrors.

Nature’s tempests can arise in even in the most scenic places. Mountain resorts, beachside villas, and even inland estates are sometimes subject to great and turbulent gusts of wind. Lynx has found that these gusts can affect typical grills, entering through the vents. They create swirls of temperature change beneath the grill’s hood, and subject tender cuisine to uneven cooking. Their research led us to develop an exclusive wind-deflecting fin along the back of their hoods. It's how we ensure that people in spectacular places can always create spectacular food.

And it begins with a perfect start. Lynx Hot Surface Ignition lights your grill with the push of a knob. It is weather-tested electronic ignition that simply works, every time, vaporizing the uncertainty and inconvenience of lighting traditional gas grills. The Lynx Life deserves a perfect beginning. It's easy, from start to finish.