Guide to Buying a BBQ and Outdoor Grill
From portable grills to custom-built backyard kitchens, there's a barbecue to suit every outdoor space. This guide will walk you through the steps to buying the right barbecue or grill for your home. Most models burn liquid propane or natural gas, though there are charcoal and electric options, too. There are also different styles of barbecue to consider. Here are some of the most popular types.
Freestanding
These versatile barbecues have a finished look from every side, perfect for most backyards and patios.
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Portable
Easy to carry and move, these compact grills are ideal for smaller balconies, picnics and camping trips.
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Built-In
These models are usually set into the counter of a larger outdoor kitchen, creating an impressive centrepiece and cooking space.
Shop NowTypes of Fuel
Find the right source to fuel your flame. There are many options to consider when choosing the right BBQ. Take a look at the features and benefits of each type below:
Propane
With propane readily available, it's a convenient and portable source of fuel for your BBQ. Take your grill anywhere around your yard, patio, or more. Propane also produces more heat than natural gas, helping sear meats and veggies faster.
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Natural Gas
Natural gas grills connect directly to your home's natural gas line, which means you'll never run out of fuel. It burns cleaner, and is often more cost-effective, than propane.
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Charcoal
Charcoal grills are fueled and heated by small briquettes, which produces a signature smoke flavour associated with BBQs. The lit embers also provide an even, hot grilling surface that any amateur or professional grillmaster will appreciate.
Shop NowFeatures and Technology
Cooking Surfaces
Cast iron grates provide a durable and versatile cooking surface, but can rust in the winter if not properly cared for. Stainless steel grates require very little maintenance, but are often less robust than cast iron.
Fuel Types
Charcoal barbecues give food a rich, smoky flavour, but take longer to preheat and cool down. Gas grills are faster and easier to bring up to temperature, but often lack the flavour benefits of cooking over charcoal.
Easy Ignition
Many gas grills offer clever ignition features, perfect for getting the barbecue started without matches, or for keeping it running on windy days.
Pro Cooking Features
Choose a model with side burners if you need to heat pots and pans while the main course is on the grill. A barbecue with a rotisserie will handle a whole chicken or a large cut of meat.
Good to Know
Barbecue or Grill?
Both words are often used interchangeably, but these are actually different methods of cooking. Barbecuing is to cook slowly, with the lid closed so heat encompasses your food. Grilling is done with the top up and the heat controlled from underneath.
Need Some More Help?
Speak with one of our Product Experts – we'll help you choose a barbecue or grill to match your outdoor space.