Miele 30 inch Warming Drawer

Indulge in high-quality meat thanks to their special Slow Roasting method. Using this professional technique, you can cook meat gently at low temperatures so that flavours and nutrients remain largely intact. It leaves your meat dishes tender, flavourful, and juicy, and they can be sliced right away after cooking. It also removes the need for resting time because the meat juices are evenly distributed.